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A brisk and malty organic Indian black tea, perfect for the breakfast tea lover.
From a 100-year-old farm in Shizuoka’s Morimachi, this deeply steamed Japanese green tea brews a pale green cup, medium in body with a sweet, barley-like taste.
This subtly jasmine-scented green tea offers a fresh, floral experience with delicate meadow-like notes.
From China's Jingmai Mountains, Wild Arbor Black is a smooth, chocolatey tea with a malty finish. Balanced and robust!
Pure Nepalese black tea with notes of dark chocolate, raisins, caramel, and wild grass.
A mellow, smooth and pleasing green tea from high up in the mountains of Nepal.
Nepalese gold tea blended with local herbs & spices. One of our favorite chais!
A perfect breakfast tea! Nutty, strong, a bit earthy, with sweet and floral finish.
The famous Chinese black tea! Fiery amber red liquor, rich and toasty with mineral notes.
A bold yet balanced black tea with bright, malty notes and hints of citrus and juniper, equally enjoyable hot or cold-brewed.
This oolong steeps to a beautiful flowery cup with notes of honey. Click More Info to learn about the name.
Bright and fruity, this refreshing herbal blend combines juicy strawberry and tropical kiwi flavors for a smooth, summery sip!
From the Kanchanjangha tea estate in Nepal comes the exquisite flavors of top-tier black teas from the region. These flavors include hints of caramel, honey, and baked fruits.
Classic Earl Grey with a perfectly balanced touch of orange citrus and vanilla.
A true artisanal first flush spring pick from the same growers as Classic Laoshan Black. Rich, deep in character, thick and viscous!
Dried over roasting pinewood fires, this tea boasts a distinctive, heavily smoked flavor profile.
This Organic Lapsang Souchong is a full-leaf tea with a bold, balanced smokiness and a rich, full-bodied flavor rooted in centuries of tradition.
A caffeine-free treat! Lavender with cinnamon, mint and lemon.
Calming lavender, soothing lemongrass and refreshing peppermint make for one delicious herbal tea!
An award-winning herbal blend and one of our personal favs!
Like a rich and silky dessert in a cup! A soothing rooibos blend of fresh lavender flowers and dried raspberries.
A classic combo of high grade black tea with lemon. One of our most popular teas!
An all-organic, naturally sweet and calming bedtime drink!
This bold, aromatic Ceylon tea from Sri Lanka’s renowned Lumbini Tea Valley offers full-bodied flavor with notes of licorice and anise.
A delicious blend of carefully aged organic Chinese and Indian black teas.
Enjoy this month's featured teas without a subscription! 4 teas included + a free pack of filters.
Perfect for steeping loose leaf teas—convenient, eco-friendly, and chlorine-free.
For the lemon lovers! Lemon peel, lemongrass, lemon balm and lemon verbena, and natural herbal lemon flavor.
The world's most-awarded Earl Grey tea, crafted from top quality organic Yunnan black tea and cold-pressed bergamot oil from Italy.
An award-winning caffeine-free herbal masala chai blend.
A caffeine-free tart and tropical herbal blend. Mango and raspberry make great warm weather quencher hot or iced.
A vibrant blend of crisp Ceylon black tea with juicy passion fruit and mango. Bright & tropical — great hot or iced!
A delicious cup of buttery smooth maple sweetness. Truly heavenly!
A fruity and floral award-winning blend that makes a fabulous iced tea!
Delicate white tea gets the holiday treatment with the bright punch of peppermint.
1st place award-winning Jasmine green. One of the very best!
A robust, high-caffeine breakfast tea combination of pu-erh and black tea, with smooth vanilla and a citrus finish.
Two organic green teas (Yunnan green & Gunpowder) blended with a native Moroccan spearmint called Nana.
An award-winning blend of carefully selected spices and high-quality Assam black tea.
Peppermint, cardamom, and licorice root combine to create the *perfect* mint herbal tea.