2026 Fresh Harvest Teas Now Available
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A bold, whole-leaf Flowery Orange Pekoe black tea from Southern India, perfect for enjoying on its own, crafting classic black iced tea, or creating custom blends.
A pure bud biluochun-style black tea with notes of sugarcane and milk chocolate.
A rare lot of green tea that brews a sweet and savory cup with notes of chestnut, umami, and green grass.
A richly aromatic charcoal-roasted Tie Guan Yin with a sweet, full-bodied flavor and notes of cocoa, roasted nuts, and caramel.
A delicious oolong with notes of sweet and tart apricot, with a delicious toasted nuttiness.
Hand-crafted, double-walled borosilicate glass tea cups that work perfectly with our Easy Brew Teapot.
This oolong steeps to a beautiful flowery cup with notes of honey. Click More Info to learn about the name.
A truly rare and artisanal tea. Lightly processed for a golden hue, this rare tea offers notes of chocolate, stone fruit, and aged rum.
A bold yet balanced black tea with bright, malty notes and hints of citrus and juniper, equally enjoyable hot or cold-brewed.
Famous for its Jin Jun Mei teas, Tong Mu Guan in China produces Pure Gold Jin Jun Mei, a silky black tea with notes of caramelized sugar and honey.
An exceptional pure black tea from Nepal, and 1st Place winner of the competitive 'Black Tea' category at the Global Tea Championship Awards.
An exquisite Nepalese black tea with a sweet character and notes of red wine. Autumn 2019 flush.
A high-grade, floral, and naturally sweet “Hairy Crab” oolong tea, prized for its delicate aroma and silky finish.
The standard-bearer of early summer Darjeeling teas, with notes of fresh timber, spiced floral, and the finishing sweetness of muscat grape.
This Organic Lapsang Souchong is a full-leaf tea with a bold, balanced smokiness and a rich, full-bodied flavor rooted in centuries of tradition.
A aromatic and woodsy mao feng tea from the Wu Liang Mountains.
Pure black biluochun tea with the classic malty sweetness of Yunnan teas.
This premium Qimen Black tea brews a smooth, chocolatey, and malty cup with floral notes and a touch of sweetness, showcasing its strength without astringency.
Bright and fruity, this refreshing herbal blend combines juicy strawberry and tropical kiwi flavors for a smooth, summery sip!
The famous Chinese black tea! Fiery amber red liquor, rich and toasty with mineral notes.
An exquisite pure bud pick from the Mojiang area of Simao. Malty with light notes of sugarcane.
A true artisanal first flush spring pick from the same growers as Classic Laoshan Black. Rich, deep in character, thick and viscous!
Sourced from the highest quality first flush tea leaves, this pure bud tea is naturally sweet, slighty malty, and emits a wonderfully fruity aroma with hints of sugarcane. A truly exquisite artisanal tea!
A pure black tea, slightly sweet and thick, with notes of toasted yam and a satisfying, full-bodied finish.
Spring harvest white tea from Yunnan, China. Absolutely deliciously soft and sweet!
For the Jin Jun Mei black tea lover, this is as good as it gets.
A deliciously fresh purple tea with floral aromas, bright citrus sweetness, lively fruit notes, and a pleasantly bittersweet character that leads into a smooth, lingering finish.
Strong, malty, and robust, with little astringency and no bitterness. Itss delightful chocolate finish is the cherry on top.
A rare, artisan small batch Nepalese black tea with stone fruit aromas and notes of raisin, roasted pecans, and chocolate.
From the Kanchanjangha tea estate in Nepal comes the exquisite flavors of top-tier black teas from the region. These flavors include hints of caramel, honey, and baked fruits.