2026 Fresh Harvest Teas Now Available
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Taste the top of the Earth with Everest Black, grown on the highest elevation tea farm on the planet.
Pure Nepalese black tea with notes of dark chocolate, raisins, caramel, and wild grass.
Like a rich and silky dessert in a cup! A soothing rooibos blend of fresh lavender flowers and dried raspberries.
Chinese jasmine green tea is subtly nuanced with floral rose petals & Californian freeze-dried strawberries.
This lovely Shui Xian "Water Sprite" Oolong is grown from 60-year-old tea plants and has a wonderful array of flavors, including honey, hay, brown sugar, and minerals.
A wonderful everyday black tea from Yunnan, China.
A thick a luscious green tea notes of green grass and toasted nuts!
Golden and aromatic with notes of orchid, honey, lychee, and mango, finished with a touch of spice.
This vibrant green tea brews into a striking blue cup with juicy blueberry, zesty lime, and a refreshing, energizing finish. A real head-turner!
Centuries ago, tea masters blended pu-erh with citrus and spices for a revitalizing tonic. This modern blend combines zesty ginger, orange peel, and lemongrass with robust, earthy pu-erh.
Calming lavender, soothing lemongrass and refreshing peppermint make for one delicious herbal tea!
An earthy and woodsy black tea with notes of cane sugar.
Spring harvest green tea with a buttery mouthfeel, notes of umami, fresh green grass, a little nuttiness, and a delicate sweetness that lingers on the palate.
Delicate white tea gets the holiday treatment with the bright punch of peppermint.
A pure bud biluochun-style black tea with notes of sugarcane and milk chocolate.
Hand-crafted, double-walled borosilicate glass tea cups that work perfectly with our Easy Brew Teapot.
A bold, whole-leaf Flowery Orange Pekoe black tea from Southern India, perfect for enjoying on its own, crafting classic black iced tea, or creating custom blends.
A caffeine-free tart and tropical herbal blend. Mango and raspberry make great warm weather quencher hot or iced.
A rare lot of green tea that brews a sweet and savory cup with notes of chestnut, umami, and green grass.
A truly rare and artisanal tea. Lightly processed for a golden hue, this rare tea offers notes of chocolate, stone fruit, and aged rum.
A richly aromatic charcoal-roasted Tie Guan Yin with a sweet, full-bodied flavor and notes of cocoa, roasted nuts, and caramel.
A delicious oolong with notes of sweet and tart apricot, with a delicious toasted nuttiness.
A sensational pure bud pick, with notes of dark malt and sweet honey, with a light touch of toastiness.
A vintage style Pu-erh that combines the very best that Pu-erh teas have to offer with a welcoming earthy sweetness.
This oolong steeps to a beautiful flowery cup with notes of honey. Click More Info to learn about the name.
A bold yet balanced black tea with bright, malty notes and hints of citrus and juniper, equally enjoyable hot or cold-brewed.
An exceptional pure black tea from Nepal, and 1st Place winner of the competitive 'Black Tea' category at the Global Tea Championship Awards.
An exquisite Nepalese black tea with a sweet character and notes of red wine. Autumn 2019 flush.
The standard-bearer of early summer Darjeeling teas, with notes of fresh timber, spiced floral, and the finishing sweetness of muscat grape.
This delicious two-ingredient tisane of chamomile flowers and rose petals showcases the beauty of simplicity.
Rich, aromatic, and decadent with high notes of satsuma oranges and Tahitian vanilla. A treat!
A high-grade, floral, and naturally sweet “Hairy Crab” oolong tea, prized for its delicate aroma and silky finish.
This Organic Lapsang Souchong is a full-leaf tea with a bold, balanced smokiness and a rich, full-bodied flavor rooted in centuries of tradition.
This pure bud tea brews a malty cup with a thick mouthfeel and sweet sugarcane essence. It's a dynamic crowd-pleaser with notes of sweet potato, caramel, and spices.
A aromatic and woodsy mao feng tea from the Wu Liang Mountains.
Pure black biluochun tea with the classic malty sweetness of Yunnan teas.
This premium Qimen Black tea brews a smooth, chocolatey, and malty cup with floral notes and a touch of sweetness, showcasing its strength without astringency.
Bright and fruity, this refreshing herbal blend combines juicy strawberry and tropical kiwi flavors for a smooth, summery sip!
The famous Chinese black tea! Fiery amber red liquor, rich and toasty with mineral notes.
An exquisite pure bud pick from the Mojiang area of Simao. Malty with light notes of sugarcane.