When fall roles around there are few things more looked forward to than pumpkin spiced everything. With a black tea base, this tea is going to stand up well to sugar and milk. And if you are feeling a bit adventuresome make some homemade whipped cream and add a large dollop to this spicy cup of pumpkin goodness.
Ingredients: Black tea, marigolds and pumpkin spice flavor
its good with a little milk.
I'm not really a pumpkin person but it was nice. My sister loved it though!
The balance of spice to tea is fantastic! Great flavor!
If you fix it all up with whipped cream and cinnamon/sugar it tastes just like pumpkin pie. Never had a better seasonal tea!
I get pumpkin spiced-out during the winter holidays, but I do not get tired of this tea. Hardly needs anything to sweeten it since it stand up so well on its own. In fact, I have often used this as my morning cup with a splash of milk, occasionally throwing in a shot of cold-brew coffee if I need a bit more of a pick-me-up! Balanced yet flavorful.